OUR
SPRING MENU

FEATURED
MENU ITEMS

WHAT THE LOCALS ARE HAVIN'!

A LOCAL FAVORITE. FRIED HADDOCK, COLESLAW, HOUSE 1000 ISLAND, SWISS CHEESE, COLESLAW, TOASTED MARBLE RYE.

LOOKING FOR SOMETHING THAT WILL FILL YOU UP? OUR SEAFOOD ALFREDO COMES WITH SCALLOPS, SHRIMP, LOBSTER HOUSEMADE ALFREDO SAUCE, AND LINGUINI.

NOT ALWAYS AVAILABLE

BLACKENED HADDOCK OR SHRIMP, CORN TORTILLA, COLESLAW, CHEESE, PICO DE GALLO, HOUSE CHIPOTLE CREMA.

THEY ARE AS FRESH AS IT GETS! LOCAL MUSSELS, LEMON, SHALLOTS, GARLIC, BUTTER, AND WINE

FRESH PICKED MAINE LOBSTER MEAT. HAVE IT TOSSED IN HOT BUTTER OR IN MAYO FOR A CLASSIC EXPERIENCE